Tuesday, January 17, 2012

Oreo Ball Success

This weekend I made oreo balls (I don't have any pictures of this weekend's batch, but here's a picture of oreo balls I made over Christmas, so that'll have to suffice).  


This time, I made 7 varieties:  4 were filled with just oreo filling.  They were covered in either milk, dark, or white chocolate or peanut butter (the candy chip kind, not real peanut butter).  The other 3 were filled with oreo and peanut butter (real peanut butter), and covered in either milk, dark, or white chocolate.  I fed them to the cohort (Laura K, Meaghan, Kathleen, David, and Michael T (Laura M and Floris are away)) and the math guys.  Consensus: awesomesauce.  People back home had liked them too, so I'm happy they went over well.  It seems that having them refridged immediately preceding consumption adds to the overall happiness.  This recipe is definitely going on the success list, and will be repeated often.  They do take some time, especially if I again choose to coat them in 4 different things, but it's fun, you can decorate them for special occasions, and I get to eat lots of leftover chocolate.  Definitely nomnom.  Next up for this week:  key lime pie.  Lee was sick this weekend, and I promised to make him whatever he liked, so klp it is. 

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